Gluten-Free Gnocchi
The authentic taste of traditional potato gnocchi, now gluten-free! Perfect for anyone who wants to enjoy a classic Italian dish without compromising on flavor. Soft, light, and versatile, they pair beautifully with any sauce, from a simple tomato base to more elaborate creations. Ideal for the whole family, including those following a gluten-free diet!
- CATEGORIA: senza-glutine
Senza OGM
Vegano
Vegetariano
Senza glutine
The authentic taste of traditional potato gnocchi, now gluten-free! Perfect for anyone who wants to enjoy a classic Italian dish without compromising on flavor. Soft, light, and versatile, they pair beautifully with any sauce, from a simple tomato base to more elaborate creations. Ideal for the whole family, including those following a gluten-free diet!
With our commitment to sustainability and respect for the environment, our organic chicche are the perfect choice for those who want to bring the true taste of nature to their table without compromising on quality.
- WEIGHT: 500 g
- PORTIONS: 2
- EXPIRY: until 13 months
80% Potato flakes (water, dehydrated potatoes in flakes), Yellow Coarse Corn Flour, Rice Flour, Potato Starch, Salt, Natural Flavouring. Acidity regulator: E330, Preservative: E200.
MAY CONTAIN TRACES OF: TREE NUTS (ALMONDS).
Valori nutrizionali medi per 100 grammi di prodotto
| Valore energetico | 139 / 590 | kcal / kJ |
|---|---|---|
| Grassi | 0 | gr |
| Di cui grassi saturi | 0 | gr |
| Carboidrati | 32 | gr |
| Di cui zuccheri | 0 | gr |
| Fibre alimentari | 0.6 | gr |
| Proteine | 2.4 | gr |
| Sale | 0.9 | gr |
Outside the fridge, as long as you have a cool (airy), dry (no humidity) environment away from heat sources. They can also be kept in the fridge.
Modalità di cottura
COOKING_DESCRIPTION
COTTURA_PENTOLA
COTTURA_PADELLA
COTTURA_FRIGGITRICE