Peanut butter gnocchi
with peanut butter
Have you ever thought about cooking a first course with peanut butter? Well, if you have not, try this recipe: cook the peanut butter gnocchi as usual and when you serve them add coarsely chopped peanuts on top with a drizzle of extra virgin olive oil, finely chopped garlic and a pinch of pepper. This is a very fast and tasty dish!
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Cooking methods:
discover now our tips cooking
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Servings:
2/3
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Packaging size:
17.6 oz (1.1 lb)
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Shelf-Life:
13 months from the date of production
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