Potato gnocchi made with pistacchio
Gnocchi are a pleasure difficult to renounce in any season!
These potato gnocchi we suggest, come accompanied with one of the best ingredients that our very own Sicily provides us: pistachios! The pistachio gnocchi, tasty and delicate, delight even the most refined palates.
- Cooking Time: 1 minute
- Packaging: 211.6 oz (13.2 lb) or 423.2 oz (26.4 lb)
- Envelope: 17.6 oz (1.1 lb) - 35.2 oz (2.2 lb) - 70.5 oz (4.4 lb)
- Shelf Life: up to 400 days from the production date
- Conservation: in a cool and dry place (up to 20 °C / 68 °F)
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