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Mushroom gnocchi

Mushroom gnocchi

with porcini mushrooms and champignons

It’s mushroom gnocchi time! Our product line has gained a new entry: porcini and champignons, which every year enrich our autumn dishes with their unique aroma and taste.

We are happy to propose these mushroom gnocchi characterized by their intense taste. Thanks to the porosity of the mushrooms they will absorb all the sauces and seasonings, culminating in a tasty and fun meal.

  • Cooking methods Cooking methods: discover now our tips cooking
  • Servings Servings: 2/3
  • Packaging size Packaging size: 17.6 oz (1.1 lb)
  • Shelf-Life Shelf-Life: 13 months from the date of production
  • Storage Storage: Outside the fridge, as long as you have a cool (airy), dry (no humidity) environment away from heat sources. They can also be kept in the fridge.

Nutritional Facts

for 100gr
Energy Kj / Kcal 577 / 136
Fat gr 0
of which saturated fat gr 0
Carbohydrates gr 30
of which sugars gr 0,9
Fibres gr 1,2
Protein gr 3,4
Salt gr 1,1

Are you the owner of a grocery store or a large-scale distribution representative? See our offer dedicated to B2B and do not hesitate to contact us for any information and orders.

Are you a private customer? Visit our online shop

Try our different varieties of gnocchi and share our cuisine:

You can find lo_gnocco  on Instagram and Facebook. Have you already tried our gnocchi? Please share your experience with LO GNOCCO and leave a review on our official page!

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