Saffron gnocchi
with saffron
The true art of perfection lies in simplicity. These gnocchi are inspired by a classic recipe of Milan cuisine: saffron risotto. The flavor of these potato gnocchi, which is never excessive or overpowering, is enriched by the precious essence of saffron. Only Lo Gnocco could come up with these Milanese gnocchi made of a saffron core wrapped in a tasty mix of spices.
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Cooking methods:
discover now our tips cooking
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Servings:
2/3
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Packaging size:
17.6 oz (1.1 lb)
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Shelf-Life:
13 months from the date of production
Nutritional Facts
| for 100gr | ||
|---|---|---|
| Energy | Kj / Kcal | 568 / 134 |
| Fat | gr | 0 |
| of which saturated fat | gr | 0 |
| Carbohydrates | gr | 30 |
| of which sugars | gr | 0.6 |
| Fibres | gr | 1.1 |
| Protein | gr | 2.9 |
| Salt | gr | 1.3 |
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