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Egg gnocchi

Category:

3,40

VAT included

Out of stock

Potato gnocchi made with 30% fresh eggs

The best authentic Italian starters are made up of recipes that utilize this very simple egg based dough. This gnocchi dish is a great alternative to the usual Gnocchi recipe as the egg adds to the tasty fragrance.

Ingredients

00 soft WHEAT flour, 53% powdered EGG yolk (water), potato starch, potato flakes (dehydrated flake potatoes), natural flavor, vegetable granulate (salt, yeast extract, vegetables in variable proportions [onion, carrot], sunflower oil), acidity regulator: E 330, preservative: E 200. May contain: Soy.

Weight0.5 kg
Cooking Time

1 minute

Shelf Life

up to 400 days (from the production date)

Conservation

in a cool and dry place (up to 20°C / 68°F)

Nutritional Values (for 100g)

Carbohydrates 28, Energy 561Kj / 134Kcal, Fat 1,5, Fibre 1g, Protein 3,4, Salt 0,69g

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FREE SHIPPING

in Italy for minimum orders of 10 gnocchi

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CUSTOMER SERVICE

type at the number (+39)3661055274


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