Did you know that gnocchi is the perfect starter for lunch every Thursday? We think is would be great idea to make our wholemeal gnocchi as it is easy to digest, is rich in fibre and protein and is perfect for those of you watching the nutritional content of your meals that this dish can guarantee. Another great bonus to this dish is that you can make it in maximum one minute! As soon as the gnocchi is starts to float you can drain and serve!
Potato flakes (water, dehydrated flaked potatoes), 38% whole WHEAT flour, 00 soft WHEAT flour, potato starch, natural flavor, salt, acidity regulator: E 330, preservative: E 200. May contain: Soy.